As our diurnal patterns change, the winter months drive us into a semi state of hibernation, existing for long periods under shelter in the caress of soft fabrics and layers. As our bodies fight to retain some state of homeostasis, we crave comforting nutrition, more cooked than raw to fuel our inner engine.

This recipe ticks the boxes, a celebration of winter brassica under a veil of vegan Lebanese garlic sauce, potent in Allicin to support our cardiovascular system, its simple to prepare and unctuous to devour...